Estimate the daily and annual calorie gap versus a minimum dietary need. Useful for scenario planning, needs assessments, and comparing crisis drivers (water, fertilizer, climate, price shocks).
Outputs are planning estimates. For official reporting, validate assumptions with local nutrition surveys and food balance data.
Start with population and an estimate of calories available per person per day (from supply, markets, assistance, etc.). The calculator compares this to a minimum requirement.
Deficit is capped at zero (no negative deficit). If available calories exceed the minimum need, the gap is 0.
Per person deficit
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kcal / person / day
Total daily deficit
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kcal / day (population-wide)
Total deficit (time window)
—
kcal over selected days
Staple-equivalent (time window)
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metric tons equivalent (optional)